Nin Ortiz: Selma 2019 Viveri spicy aroma with a characteristic

spicy aroma with a characteristic sheep's milk note that is slightly lemony and nutty

Best value for money

It has a very spicy taste

die perfekte Balance und die unglaubliche Länge

Perfekt für die tägliche Küche - der Aceto Balsamico würzt erfrischende Salate und Gemüse

Nin Ortiz: Selma 2019 Viveri spicy aroma with a characteristicIt comes from a vineyard called El Pl de Manlleu in Ester Nins' hometown in Alt Peneds. She and Carles Ortiz planted a field blend of Roussanne, Marsanne, Chenin blanc, and Parellada Montonega on one hectare there. The vines are located at 750 meters altitude on clay and limestone. After harvest, the grapes are slowly pressed and macerated with skins and stems for 2 days; spontaneous fermentation took place in barrique barrels. Afterwards, it aged for